Available in store only
Produced locally in the Outaouais region, Juniper Farm's organic beet sauerkraut is a wonderful discovery. Enjoy it with meat, or in soups, salads or sandwiches of your choice.
Juniper Farm produces all its ferments in its on-farm commercial kitchen, using mostly organic produce from the farm. This organic sauerkraut is a raw, living, lacto-fermented food, providing a supply of beneficial bacteria for your body and digestion.
Organic cabbage, organic beets, sea salt.