Chickpea's all-in-one pasta dish with savory parmesan is a great idea for a complete meal. Rich in protein and fiber, this dish is a great source of plant-based nutrients.
Chickapea's mission is to combine the pleasure of taste with nutritional richness. We specialize in the creation of pasta and specialties based on chickpeas and lentils.
Pasta: chickpea flour, lentil flour.
Seasoning: dehydrated milk, rice flour, parmesan, romano and cheddar cheeses (pasteurized milk, bacterial cultures, salt, enzymes and sodium phosphate), salt, black pepper, yeast extract, contains 2% or less of: dehydrated cultured cream, garlic powder, safflower oil, lactic acid powder, onion powder, silicone dioxide, mixed tocopherols.
May contain: egg, mustard, sesame seeds, soy, sulfites.