3-Cheese Pasta with Cauliflower

Rice pasta* (rice flour*, filtered water), low-fat milk*, cauliflower*, white cheddar cheese (pasteurized milk, bacterial culture, salt, microbial enzymes [no animal-source enzymes or rennet]), monterey jack cheese (pasteurized milk, bacterial culture, salt, microbial enzymes [no animal-source enzymes or rennet]), butter (cream, salt), rice flour*, sweet rice flour*, filtered water, yellow onions*, parmesan cheese (partly skimmed milk, bacterial culture, salt, microbial enzymes [no animal-source enzymes or rennet]), sea salt, tapioca*, extra virgin olive oil*, sugars (agave nectar*), mustard powder, safflower and/or sunflower oils*, potatoes*, yeast, potato starch*, spices, rice bran extract*.

*Organic

Contains: milk, mustard.