

Available in stores only
Treat yourself to this classic from the Saint-Albert cheese factory! Mild and creamy, this cheese curd has a smooth, slightly elastic texture that makes a “squeaky” sound when it’s fresh.
As one of Canada’s oldest cooperatives, Fromagerie Saint-Albert offers cheeses made from 100% pure milk, following traditional recipes passed down since 1894.
Pasteurized milk, bacterial culture, salt, microbial enzyme, calcium chloride.
May contain natural coloring.