Wrapped in a soft organic tortilla, the organic pinto beans, rice, and vegetables are perfectly seasoned in a mild Mexican sauce. Amy's vegan bean and rice burrito is available here in a gluten-free version.
Organic pinto beans, filtered water, organic brown rice, organic chickpea flour, organic tomato puree, organic potato starch, cold-pressed safflower and/or sunflower oil, organic onions, organic tapioca starch, organic bell peppers, organic sorghum flour, organic sweet rice flour, organic cane sugar, sea salt, spices, organic garlic.