


Olivia's Croutons garlic croutons are certified gluten-free. Simple and delicious, they're a great addition to your favorite salads and appetizers.
Gluten-free bread (millet, sorghum, brown and white rice flours, egg white, tapioca, potato and arrowroot starches, cider vinegar, non-GMO canola oil, water, sea salt, honey, yeast, xanthan gum), non-GMO canola oil, fresh garlic, rosemary, basil, pepper and parsley.
Contains: eggs.
