Containing the nutrient-rich millet and chia seeds, these healthy buns are specially designed for your homemade burgers! Vegan and gluten-free, they are offered by Little Northern Bakehouse.
Little Northern Bakehouse offers a selection of gluten-free buns, but not without taste! The recipes are generous and tasty, and suitable for gluten-free and vegan diets.
Water, gluten-free flour blend (modified tapioca starch, potato starch, brown rice flour), sugars (dextrose, cane sugar), sunflower oil, psyllium husk, yeast, pea fiber, modified cellulose, salt, rice bran, whole millet, whole chia seeds, cultured cane sugar, cellulose gum, vinegar.