

Available in store only
Blackburn from Blackburn Cheese offers an intense, complex taste, with notes of roasted hazelnuts and salted caramel. It's sure to seduce cheese lovers.
The Blackburn cheese dairy is a long-standing family affair, started by Napoléon Blackburn in 1926. From generation to generation, the Quebec farm has grown to offer a fine selection of artisan cheeses that have won numerous awards.