

Available in stores only
St-Albert's marbled mild cheddar cheese combines white and colored cheddar. With its creamy texture, it's a favorite among children and parents alike.
As one of Canada’s oldest cooperatives, Fromagerie Saint-Albert offers cheeses made from 100% pure milk, following traditional recipes passed down since 1894.
Pasteurized milk, bacterial culture, salt, calcium chloride, microbial enzyme, annatto.
Contains: milk.