Nutritious, delicious, peanut- and nut-free, these soft cookies from Made Good contain organic chocolate chips and cocoa powder for an intense chocolate taste. Let yourself be tempted!
Gluten-free flour blend* (oat flour*, tapioca flour*, potato starch*), cane sugar syrup*, vegetable oils* (sustainable palm oil*, sunflower oil*), chocolate chips* (cane sugar*, cocoa mass*, cocoa butter*, vanilla*), brown sugar*, vegetable glycerine*, chia*, cocoa powder*, baking powder, natural flavour*, vegetable extracts (spinach, broccoli, carrots, tomatoes, beet, shiitake mushrooms), sea salt.
* organic
Free from the following common allergens: peanuts, tree nuts, wheat and gluten, soy, dairy products, eggs, sesame, fish and seafood.