Cheezecake filling (filtered water, coconut cream, cane sugar, coconut oil, unpressed cassava starch: canola and/or safflower oil, apple starch, pea protein isolate, vanilla extract, sea salt, vegan flavourings, vegetable glycerine, sodium alginate, xanthan gum, lactic acid (vegan), tricalcium phosphate, cultured sugar, agave syrup, vegan enzyme).
Gluten-free crust (tapioca starch, cane sugar, coconut oil, white rice flour, filtered water, potato starch, expelled non-GMO presses: canola and/or safflower oil, black molasses, linseed vanilla extract, psyllium, baking powder, sea salt, sunflower lecithin, xanthan gum.
Contains: Coconut.
