

This gluten-free cookie mix from Cuisine L'Angélique lets you make delicious homemade cookies. Only natural and organic ingredients are used to make this cookie mix.
Organic cane sugar, organic flour blend (brown rice, quinoa), organic tapioca starch, organic flakes (quinoa, millet), alum-free baking powder, guar gum, sodium bicarbonate, organic nutmeg, sea salt, xanthan gum.
Made in an environment free of: wheat & gluten, casein (milk), peanuts, nuts, soy, corn, potatoes and sesame.