Soykei Creamy Tofu is made with Canadian soybeans, exclusively local and organic ingredients. Its silky, creamy texture makes it ideal for desserts, puddings and smoothies, as well as for incorporating into soups, for example.
Soykei Creamy Tofu is made with Canadian soybeans, exclusively local and organic ingredients. Its silky smooth texture makes it ideal for desserts, puddings and smoothies, as well as for incorporating into soups, for example.