

Available in store only
Gluten-free, the Original Vegan Bagel from Ontario-based O'Doughs is a delicious baked good. Offered here in a slim version, these bagels will be the base of abreakfast a successful meal!
Water, potato starch, soy flour, tapioca starch, brown rice flour, chickpea flour, cellulose, sunflower oil, yeast, rice syrup, grape juice, potato fiber, natural flavor, sea salt, xanthan gum, cultured rice flour, cultured brown rice, brown rice, distilled white vinegar, sodium acid pyrophosphate, sodium bicarbonate.
Contains: Soya. May contain: Egg.
The product does not contain eggs, but is manufactured in a factory that handles eggs and sesame.