Plant-Based Cheeze Lover's Gluten-Free Pizza

Gluten -free crust (water, tapioca starch, rice flour, potato starch, chickpea flour, ground linen seeds, rice starch, olive oil, cane sugar, yeast, inuline, psyllium, salt , xanthane gum, carob gum), tomato sauce (water, tomato paste, olive oil, salt, herbs, garlic powder, spices), cheddar and mozza in shavings without dairy products (mixture of oat cream daiya (Eau, gluten -free oatmeal, pea protein), tapioca starch, coconut oil, carthame oil, tricical phosphate, natural aromas, corn starch, salt, sugars (dextrose), lactic acid, extract yeast, natural coloring (concentrated pepper, apple, tomato, water), Rocou).

Contains gluten -free certified oats.