GMO-free crust: Cauliflower, dough mix (corn starch, rice flour, potato starch, dextrose, vegetable fiber: psyllium, fructose, emulsifier, vegetable fiber: Inulin), water, yeast, extra virgin olive oil, brown cane sugar, sea salt.
GMO-free filling: Beyond Meat sausages (water, pea protein isolate, canola and sunflower oil, yeast extract, spices, tapioca maltodextrin, salt, garlic powder, contains 0.5% or less : natural flavoring, citric acid, gum acacia, paprika extracts), tomato sauce (tomatoes, blend of extra virgin olive oil and sunflower oil, salt, oregano, onion powder, granulated garlic, garlic powder, red pepper, black pepper, citric acid), vegan mozzarella (water, refined coconut oil 23%, modified potato starch, starch, tricalcium citrate, sea salt, modified tapioca starch, vegan flavor, color E160a, vitamin B12), red onion, balsamic vinegar (white wine vinegar, concentrated grape must, color (caramel)).
Contains: sulfites (balsamic vinegar) and coconut oil (vegan cheese).
