

Theobroma’s sugar-free mini dark chocolate with coconut is a guilt-free treat. Made with Fair Trade chocolate and a high-fiber recipe, it’s ideal for the ketogenic diet.
Since Theobroma Chocolat was founded in 2006, the company’s primary goal has been to develop and produce GMO-free and gluten-free chocolates made with pure, natural, and fully fair-trade cocoa ingredients.
Chocolat (fibre de cassava, pâte de cacao, beurre de cacao), noix de coco.
Peut contenir : lait, arachides, sulfites, noix, soja.