The stronger taste of L'Ancêtre's 3-Year-Old Cheddar makes it ideal for enhancing your ready-made meals, as well as for enjoying on its own as a snack or at the end of a meal. Made from unpasteurized, gluten-free and lactose-free organic milk, this cheese is aged for a minimum of 36 months.
L'Ancêtre has been marketing Québec Vrai-certified organic cheeses since the early 90s. These chemical residue-free products contribute to your well-being, and that of farm workers, animals and the environment.