Taj Mahal's mission is to bring you the flavors of India, in a selection of dishes and specialties with 100% natural ingredients and rich aromas.
Taj Mahal's Chana Masala is a popular Indian chickpea specialty. This comforting dish, served in a spicy sauce, is ready in 2 minutes in the microwave and can be accompanied by basmati rice or samosas.
Chickpeas, onions, sunflower oil, tomatoes, coriander, ginger, salt, spices (red chili pepper, coriander, green chili pepper, cumin, black pepper, cassia, cardamom, cloves, cassia leaves, clove leaves, turmeric, garlic, fennel seeds, mint, fenugreek, star anise, mustard, cumin, nutmeg).
Contains: mustard.
Product manufactured using equipment and in an establishment where wheat, nuts, peanuts, sesame seeds, soybeans, mustard and dairy products are also processed.