These cheddar crisps, perfect for a keto diet, are offered by Sonoma Creamery. Certified gluten-free, they are naturally lactose-free and contain no sugars. Enjoy 10 grams of protein per 28-gram serving.
To make these snacks, Sonoma Creamery uses completely natural, 10-month-aged Parmesan cheese derived from milk entirely free of artificial hormones, sprinkled with ancient grains (quinoa, oat bran and brown rice) before baking. The crisps are delicious on their own or with your favorite dips and toppings.