Available in store only
Wholly Veggie! brings you a delicious, complete vegetarian meal with this Southwestern Broccoli recipe. Enjoy a nutritious blend with 17 grams of protein and 20 grams of fiber.
Broccoli, Cooked green lentils, Cooked black beans (Water, Black beans, Salt), Water, Chickpea balls (Textured pea protein, Chickpeas, Cooked red quinoa, Pumpkin seed, Cassava starch, Potato starch, Sunflower oil), Red bell pepper, Organic corn, Onion, Sunflower oil, Tomato puree, Salt, Tomato paste, Paprika, Spring onion, Rice flour, Garlic, Smoked paprika powder, Cayenne pepper, Oregano, Cumin, Red bell pepper sauce (Vinegar, Aged red bell pepper, Salt).