Make delicious gluten-free pancakes with Bob's Red Mill mix. With preparation this easy, simply add milk (use any type that suits your diet: soy, rice, coconut, almond or cow's milk), butter and eggs, then whisk, cook, flip and enjoy!
Suggestion: you can add blueberries, chocolate chips or a pinch of cinnamon for a special treat. You won't be able to resist these light, fluffy, delicious pancakes.