This oil awakens memories every time: its aroma is reminiscent of the chocolate hazelnut spread so popular in the Middle Ages. breakfast. It is made from choice hazelnuts, stone-ground and cold-pressed in a hydraulic press.
It's an art that requires patience, skill and experience to ensure that each small batch yields a great oil. It gives a delicious aroma to pancake batter. It's an easy match with white balsamic vinegar for a perfect green salad.
GMO-free, hazelnut oil is rich in omega-9, just like olive oil, making it a very stable oil.