The 3-cheese fondue from Isle de 1001 Fondues is a creamy and generous fondue. The recipe includes Canotier de l'Île, Tomme de Grosse-Île and aged cheddar from Île-aux-Grues, for pleasant woody and nutty aromas.
- Gluten-free
- Recipe includes Canotier de l'Île, Tomme de Grosse-Île and Île-aux-Grues aged cheddar.
1001 Fondues is a Quebec-based family business specializing in artisan cheese fondues. With passion and know-how, 1001 Fondues has earned a fine reputation in over thirty years of business.
Cheese (unpasteurized [thermized] milk, bacterial culture, salt, rennet, calcium chloride, penicillium candidum), water, wine (wine, salt), cornstarch, spices, garlic powder.