*** The number of cultures of this product is guaranteed refrigerated. For online orders, we cannot guarantee that the product will be refrigerated from start to finish.***
Recognized as a probiotic fermented milk, Yogourmet Kefir is packed with vitamins B1, B12, calcium, folate and vitamin K2. Do your health good with 100 billion live, active bacteria per 100 g serving! Each can makes 6 liters of fresh kefir. Once made, homemade kefir will keep for 2 to 3 weeks in the refrigerator.
- No electrical appliances required
- Contains probiotics
- Easy and economical
- 24-hour incubation at room temperature (23-25°C)
- No preservatives or colorants
- Gluten-free
- Kosher certified
- Halal certified
- Each 18 g can makes 6 liters of fresh kefir