

Available in store only
Mild Italian style, these natural sausages from Valens Farms are low in salt. They are pre-cooked, so they don't require long cooking times. They can be baked, pan-fried or barbecued.
Founded in 2005, Valens Farms offers local production and natural breeding techniques.
Pork, spices, celery culture extract, sea salt, vinegar.
Contains: mustard.