Small and red, organic adzuki beans are mainly used in sweet dishes and legume paste.
Organic adzuki beans keep for around 730 days.
La Milanaise is a family-run business. All the grains we use come from organic farms, which use only compost, green manure and healthy crop rotations to maintain high soil fertility. The flours are freshly ground on millstones to preserve all their quality and nutritional value.