Nourishing and comforting, Sunflower Kitchen's Moroccan-style vegetable and chickpea Harira soup is made with simple, tasty ingredients. It offers four generous portions.
- Vegetarian soup
- No preservatives
- Trans fat free
- Dairy-free
- GMO-free
- Gluten-free
Ingredients of Sunflower Kitchen Moroccan Vegetable and Chickpea Harira Soup
Filtered water, tomatoes, chickpeas, carrots, onions, potatoes, celery, lentils, sea salt, sunflower oil, garlic, spices, herbs.
Directions for use Sunflower Kitchen Moroccan Vegetable and Chickpea Harira Soup
Shake container. Heat soup gently, stirring occasionally. Do not boil. Makes 4 servings.
Use within 4 days of opening.
Tips for Sunflower Kitchen Moroccan Vegetable and Chickpea Harira Soup
Keep refrigerated.
