Aged for a minimum of 12 months, this cheddar made from unpasteurized organic milk is offered by L'Ancêtre. Its firm texture reveals typical hazelnut flavors and a fruity note on the finish. Lactose-free, gluten-free, animal rennet-free.
L'Ancêtre has been marketing Québec Vrai-certified organic cheeses since the early 90s. These chemical residue-free products contribute to your well-being, and that of farm workers, animals and the environment.