Caserecce are organic pasta from Sicily. Their shape of small parchment make them unique and ideal pasta to hold the sauce. Prepare tasty meals with these boxes made with organic durum wheat semolina.
- Italian product
- Biological certified
Bioitalia pasta is born from the best selection of durum wheat semolina and an artisanal production process based on the old methods of Neapolitan vermicelliers.