Les Jardins de l'Écoumène organic garden arugula can be used in a variety of ways in the kitchen. The cooked leaves are a great addition to sauces and soups. Once lightly sautéed in olive oil, they can be used to garnish pasta dishes.
- Number of days to harvest: Young leaves: 21 Mature leaves: 40
- Size: 1000 seeds
Les Jardins de l'Écoumène, 20 years of passion and expertise
Since 2001, Les Jardins de l'Écoumène has been offering quality organic vegetable seeds. One of the priorities of owners Guylaine and Jean-François is the survival of certain heritage lines that are important for maintaining biodiversity.
The seeds produced by Jardins de l'écoumène were certified organic from the very first year, and have remained so ever since. An ever-increasing number of seeds and seedlings of vegetable varieties, aromatic herbs and edible flowers are offered year after year, with the utmost respect for the environment.
