Organic garden chervil from Jardins de l'Écoumène is distinguished by its sharply-cut leaves with a delicious aniseed flavor. It can be eaten fresh in salads and makes a lovely garnish in place of parsley.
Since 2001, Les Jardins de l'Écoumène has been offering quality organic vegetable seeds. One of the priorities of owners Guylaine and Jean-François is the survival of certain heritage lines that are important for maintaining biodiversity.
The seeds produced by Les Jardins de l'écoumène were certified organic from the very first year, and have remained so ever since. An ever-increasing number of seeds and seedlings of vegetable varieties, aromatic herbs and edible flowers are offered year after year, with the utmost respect for the environment.