Also known as Peruvian ginseng, maca is grown in the high Andes of Peru. Centuries ago, maca was introduced to the best Inca warriors.
Dried maca roots are carefully selected and washed before being cut, cooked, dried and ground. Organika organic gelatinized maca powderMD organic gelatinized maca powder undergoes a specialized process involving additional slow cooking and extrusion, breaking down the starch chains and creating a maca powder with enhanced solubility.