Available in store only
Traditionally made for over thirty years, Silver Hills Bakery's organic multigrain bread contains 50% sprouted whole grains. It's an excellent source of fiber and nutrients.
Silver Hills Bakery offers tasty, nourishing products using wholesome, authentic, non-GMO ingredients. The breads contain sprouted whole wheat grains rich in fiber and nutrients.
Organic sprouted whole wheat, organic wheat flour, water, organic multigrain mix (organic sunflower seeds, organic whole oats, organic whole rye, organic whole spelt, organic whole linseeds, organic sesame seeds, organic pumpkin seeds, organic whole millet, organic black grains sesame seeds, organic whole barley, organic whole quinoa, organic poppy seeds), organic cane sugar, cultured wheat flour (wheat flour, bacterial culture), sea salt, yeast, organic molasses, enzyme, ascorbic acid, organic sunflower oil (used on equipment only, not as an ingredient).
Contains wheat and sesame seeds.