White buckwheat is a hulled buckwheat grain, i.e. with the outer husk removed. It has a very delicate taste and can be roasted to obtain toasted buckwheat, also known as kasha. White buckwheat can be used in salads or casseroles.
La Milanaise is a family-run business. All the grains used come from organic farms, i.e. using only composts, green manures and healthy crop rotations to maintain high soil fertility. The flours are freshly ground on millstones to preserve all their quality and nutritional value.
Ingredients :
Organic white buckwheat. Product of China.