Daiya's gluten-free Diavola pizza comes with a thin crust and 100% vegan ingredients. The oat cream-based fauxmage and delicious tomato and basil sauce have it all.
- Vegan
- Dairy-free
- Gluten-free
- GMO-free
 
					
		            Gluten-free crust (water, tapioca starch, rice flour, potato starch, chickpea flour, ground linseed, rice starch, olive oil, cane sugar, yeast, inulin, psyllium, salt, xanthan gum, locust bean gum), Dairy-free shredded mozzarella (Daiya Oat Cream™ blend (water, gluten-free oat flour, pea protein), tapioca starch, coconut oil, safflower oil, tricalcium phosphate, natural flavors, corn starch, salt, sugars (dextrose), lactic acid, yeast extract), Tomato sauce (water, tomato paste, olive oil, salt, herbs, garlic powder, spices), Meatless spicy salami slices (tapioca starch, water, coconut oil, pea protein, spices, safflower oil, salt, bamboo fiber (cellulose powder), natural flavors, yeast extract, lactic acid, garlic powder, xanthan gum, paprika oleoresin (color), protease, konjac flour, tricalcium phosphate), jalapeno pepper, onion, crushed red pepper, oregano.