Amano's White Shiro Miso is a blend of organic white rice, organic soybeans, sea salt and filtered water, all naturally aged. Pale yellow in color with a mild, subtle taste, Shiro Miso contains less salt than other misos.
Miso is a versatile seasoning that can be used in soups, sauces, dips and dressings. Since 1939, the Amano family has prioritized quality, using specially selected organic foods to offer the very best products.
Unpasteurized, this miso must be kept cool to prevent natural fermentation.
Ingredients of Amano Shiro Miso
Organic white rice, organic soybeans, sea salt, filtered water, culture (aspergillus oryzae)
