Lightly spiced, deliciously creamy and generously flavored, Daiya's Swiss-style slices are an alternative to traditional cheeses. Dairy-free and soy-free, they're perfect in a sandwich or simply on their own.
Daiya Oat Cream™ blend (water, oat flour, pea protein, cultures, enzymes), coconut oil, modified potato starch, corn starch, less than 2 percent of: konjac flour, fruit juice (for color), yeast extract, salt, tricalcium phosphate, xanthan gum, lactic acid, natural flavors.