There are many prejudices surrounding vegan cooking, and Aux Vivres is happy to refute them one by one. Whether you're a long-time vegan or a newcomer, Aux Vivres wants to persuade you that enjoying healthy, fresh, lovingly-prepared dishes made without animal products is a reward in itself. From comfort food to more daring recipes, their dishes prove that eating vegan isn't just a question of health; it's also a pleasure.
The Bol Thaï from Aux Vivres is a perfect marriage of fresh flavors and textures. Light and delicious, it's bursting with crunchy, savory ingredients like pickled daikon, carrots and rutabaga. Served on a seed mixture, this vegan bowl also contains marinated tofu and a Thai peanut and ginger sauce.
