The Vindaloo beef curry prepared by Les Fougères is a nutritious and delicious dish. The spices used make it a treat for the taste buds.
Located in the Outaouais region, Les Fougères has been renowned for nearly thirty years for its excellent dishes, made with quality local ingredients.
Beef, homemade beef broth, ginger, garlic, onions, apple cider vinegar, tomato, mango, green peppers, tomato paste, vegetable oil, fresh coriander, freshly roasted and ground spices and seasoning (cumin seeds, coriander seeds, fennel seeds, cloves, cardamom, cinnamon, pepper, chili flakes, turmeric, fenugreek, cayenne, paprika, salt).