Apple crisp (better than the best)

Ingredients

• 6 peeled apples, sliced
• 2/3 cup (170 ml) maple syrup
• 3/4 cup (190 ml) flour
• 3/4 cup (190 ml) oatmeal
• 1/2 cup (125 ml) brown sugar
• Salt
• 1/2 cup (125 ml) butter

Preparation

• Arrange the apples in an 8-inch (20 cm) square baking dish.
• Pour the maple syrup over the apples.
• Mix flour, oatmeal, brown sugar, salt and butter until mixture has the consistency of breadcrumbs.
• Sprinkle the apples with this mixture.
• Bake for 35 minutes at 375°F (190°C). Do not cover.