Apple crisp (better than the best)

Ingredients

6 peeled apples, sliced
2/3 cup (170 mL) maple syrup
3/4 cup (190 mL) flour
3/4 cup (190 mL) oatmeal
1/2 cup (125 mL) brown sugar
Salt
1/2 cup (125 mL) butter

Preparation

Arrange apples in an 8-inch (20 cm) square baking dish.

Pour maple syrup over apples.

Mix flour, oats, brown sugar, salt and butter until mixture resembles breadcrumbs.

Sprinkle apples with mixture.

Bake for 35 minutes at 375°F (190°C). Do not cover.