Vegan croutons

These sublime garlic and Parmesan croutons are naturally vegan and gluten-free.

Ingredients

• 1 cup rice cake crumbs
• 2 tablespoons olive oil
• 1 pressed garlic clove
• 1 tablespoon nutritional yeast (nutritional yeast)
• Sea salt

Guidelines

• Preheat oven to 400F
• Mix ingredients together
• Spread on a baking sheet covered with parchment paper
• Bake for 5 minutes
• Leave to cool